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I love lemon and I guess gin and tonic go pretty well with citric fruits. Strain the syrup from the tin of rhubarb and add 50ml to each glass. Rhubarb Gin Tonic Cocktail Rhubarb Cocktails The Food Blog Recipe Rhubarb Gin And Tonic Rhubarb Cocktail Rhubarb Gin Store in a cool dark place for four weeks. Making rhubarb gin . 1 Wash sterilise and dry the bottle or jar you want to use to make the gin. Give the jar a good shake and leave it in a cool dry place and leave to infuse. This naturally pink gin is a firm favourite with many gin lovers around the world. I cant have enough of it. Stir to combine then top up with the tonic water and lemon juice. Seal and give the jar a good shake. For a cold-infused gin Put your rhubarb into your sterilised jar and pour the gin over the top. Summer is fast approaching its time to start preparing for delicious drinks in the sun. Having recently bottled last years sloe gin and not yet got any raspberries to do the business with the ...